₹220.00
Description:
Our nutritious flour blend is made from rice, millets, legumes, and psyllium, offering a gluten-free, vegan-friendly option rich in plant-based protein and fiber. With no added sugar or cholesterol, it’s low in fat and sodium, making it a heart-healthy choice. Ideal for balanced diets, it delivers 185 kcal per 50g serving and supports daily wellness with natural, wholesome ingredients. Knead with warm water for soft, fluffy rotis.
Shelf life: 6 months
✔️Low Glycemic Index ✔️Gluten-free ✔️Zero Cholestrol ✔️Prebiotic ✔️Gut-friendly ✔️No trans fat
Ingredients
Rice, Chana Dal, Jowar (sorghum), Moong dal, Ragi (finger millet), Bajra (Pearl millet), Cassava, Amaranth (rajgira), Corn Starch, Salt, Psyllium, Tapioca flour (sabudana/sago)
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