Gluten Free Soft & Silky Wraps (200g)
₹200.00
Like that famous song, our gluten free wrap is a super flexible Smooth Operator, a sure shot solution for a quick, delicious, protein rich meal in 10 mins. On a heated skillet, heat the wrap for 2 mins on each side. Take your favourite fillings, put them in the wraps, fold it and off you go. And for those lazy evenings, take a couple of gluten free wraps and cook them on a tawa for yummy chapatis in 5 minutes!
1. How to use Sprinng Gluten Free Wrap to make a Roll for immediate consumption. Take Wrap out from the packet, heat for 30 seconds in the microwave. Put your choice of food stuffing on the wrap, and simply roll & eat!
2. How to pack Sprinng Gluten Wrap Roll for eating later. Take Wrap out from the packet, put your choice of food on the wrap, pack it in aluminium foil and when it’s lunch time just take it out of the foil, heat for 30 seconds and eat!
3. How to heat Sprinng Gluten Free Wrap on a Tawa (Griddle) Pan Put a wrap on a heated tawa (griddle) for 30 to 40 seconds on each side. Then put your choice of food stuffing on the wrap, and simply roll & eat! Whats more, it works as a delicious roti, too!
Weight: 175g (35X5)
5 pcs in 1 pack
Shelf life: 11 Days
INGREDIENTS: Water, Wholegrain Rice Flour, Tapioca Starch, Maize Starch, Chickpea Flour, Psyllium, Glycerine, Baking Powder, Sugar, Salt, Rice Starch, Hydroxypropyl Methyl Cellulose, Modified Starch (E1420), Phospholipase (EPL108), Preservative (E282).
